Pub Company Awards
The judging for our Pub Company awards is done through a nomination process. Three finalists are shortlisted in each category by a panel of industry experts.
Finalists are then asked to submit further information for judging. Mystery site visits are also made to pubs.
Food Operator of the Year (Branded)
This award recognises the pub company that has developed and delivered a successful food offer over the last 12 months across its branded estate.
Food Operator of the Year (Unbranded)
This award recognises the pub company that has most successfully developed and delivered a successful food offer in the past year across its estate.
Food Concept of the Year
The award recognises the pub company that has most successfully developed and delivered an outstanding food offer over the past 12 months for one of its food concepts. The concept will be performing exceptionally well to suit its location, customer base and personality.
Catering Development Professional
This award recognises an individual within a pub company who has most successfully developed and delivered an outstanding food offering across their pub estate in the past 12 months.
In addition this year awards will be made in the following six categories:
- Pub Accommodation
- Drinks Offer
- Family Pub Dining Pub of the Year
- All Day Dining Pub of the Year
- Food Pub Restaurant Manager of the Year
- Special Achievement
For further information on these awards please contact Sarah Stevens on 01293 610403 or email sarah.stevens@william-reed.co.uk.
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